Serves 4.
Ingredients
4 organic pears, halved and cored
2 tbsp pure organic maple syrup
½ tsp organic cinnamon
¼ cup organic walnuts, chopped
1 tsp lemon juice
Unsweetened organic coconut yogurt, optional
Method
Heat oven to 375°F. Arrange pears cut-side up in a baking dish. Sprinkle with lemon and cinnamon; drizzle lightly with maple and add 2 tbsp water to the dish. Cover and bake 25 minutes, uncover, add walnuts and bake 10–15 minutes until tender. Serve with optional coconut yogurt.
Shop Ingredients
4 organic pears, halved and cored · 2 tbsp pure organic maple syrup · ½ tsp organic cinnamon · ¼ cup organic walnuts, chopped · 1 tsp lemon juice · Unsweetened organic coconut yogurt, optional
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